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Home  |  About  |  Objectives & Scope  | 1  2  3
Objectives & Scope  

Drinking water taste and odour continues to be a major concern to public, industry and science. As a primary gauge of drinking water quality, taste and odour has a major effect on human behaviour, and can seriously undermine consumer confidence in public supplies. Taste and odour causes major problems for water suppliers with public image and accountability for, who face rising treatment costs in order to deliver safe, acceptable drinking water. However despite considerable research, many taste and odour issues remain unresolved.

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